food

piatto misto*

a mixed selection of cured meat, artisanal cheese, accompaniments, grilled bread

$29
fettunta

grilled & garlic-rubbed sourdough bread, herbed ricotta, extra-virgin olive oil

$10
bruschetta

grilled & garlic-rubbed sourdough bread, baby heirloom tomato, herbed ricotta, basil, balsamic

$12
sautéed calamari*

eggplant caponata, fresno, scallion, parsley, fennel, garlic, lemon wedge, grilled bread

$17
roasted cauliflower*

basil pesto, sour cream, giardiniera, fried shallot, balsamico

$9
fritto misto

daily catch of fried seafood. served with san marzano pomodoro and aleppo aioli

$20
arancini

chef’s rotating selection of risotto fritters

$11
polpo*

spanish octopus, fresno, scallion, fennel, crisped fingerling potato, parsley, aleppo aioli

$18
burrata*

prosciutto di parma, pesto genovese, citrus segments, balsamico, grilled bread

$16
polpette

grass-fed beef, veal, and pork meatballs, san marzano pomodoro, basil, pecorino romano

$12

add side bread $2
patate*

crisped fingerling potato, grana padano, fresh herb, truffle crema

$9
zuppa*

please ask your server for the soup of the day

$8

spaghetti alla cacio e pepe*

fresh cracked pepper, pecorino romano, grana padano crisp, pink peppercorn

$17
rigatoni all’amatriciana*

san marzano pomodoro, guanciale, chili flake, shallot, garlic, basil, pecorino romano

$18
torchio verde*

prosciutto di parma, spring vegetable, garlic, pistachio, grana padano, panna crema

$19
linguine ai gamberi*

shrimp, grape tomato, chili flake, parsley, vino bianco, pangrattato

$22
tagliatelle bolognese*

veal, beef, & pork bolognese, herbed ricotta, extra-virgin olive oil

$21
risotto carbonara*

burrata, guanciale, egg yolk, shallot, garlic, grana padano

$20

sweet gem*

watermelon radish, red onion, fennel, aged pecorino toscano, lemon vinaigrette

$10
rucola*

arugula, roasted beet, red onion, goat cheese, toasted hazelnut, sherry vinaigrette

$12
cavolo*

baby kale, fuji apple, raisin, red onion, walnut, gorgonzola, apple cider vinaigrette

$12
caprese*

heirloom tomato, mozzarella, basil, balsamic reduction, extra-virgin olive oil

$11

brick chicken*

roasted half-chicken, cauliflower, caper-shallot brown butter

$26
salmone*

seared salmon, grilled asparagus, parsnip coulis

$25
bistecca*

grilled n.y strip, fingerling potato, salsa verde

$36
chicken piccata

chicken scallopini, caper, lemon, parsley, brussels sprout

$24
chicken parmigiano & ziti

breaded chicken cutlet, fresh mozzarella, cherry tomato sugo

$25

antipasti